Graham Wafer Cake

Another recipe I got from Auntie Bessie. Who would think you could do this with graham wafers?

Graham Wafer Cake
Prep time
Cook time
Total time
Cake made with graham wafer crumbs.
Recipe type: Dessert
Cuisine: American
Serves: 10
  • 2 tablespoons butter
  • 1 cup sugar
  • 1 egg, beaten
  • 2 tablespoons flour
  • 1½ teaspoons baking powder
  • 1½ cups graham wafer crumbs
  • 1 cup milk (whole or 2%)
  1. Preheat oven to 350 degrees F. In mixer bowl, cream together butter and sugar. Beat in egg.
  2. Combine flour, baking powder and graham wafer crumbs.
  3. Remove beaters. Add the dry ingredients, alternately with milk.
  4. Spread batter in a greased 8 inch square pan. Bake for 30 minutes, until top of cake springs back when touched lightly. Cool. Ice with lemon butter icing.


No reviews yet.

Review this recipe:

Rate this recipe: