I used to make these when I was a kid (and still do) – they are yummy.
Oh Henry Bars
Prep time
Cook time
Total time
Chewy oatmeal base topped with chocolate chips melted with peanut butter.
Author: Joan Donogh
Recipe type: Dessert
Cuisine: American
Serves: 24
Ingredients
Base:
- ⅔ cup butter
- 1 cup brown sugar
- 4 cups rolled oats
- ½ cup corn syrup
- 3 teaspoons vanilla
- Pinch of salt
Icing:
- 1 cup chocolate chips
- ⅔ cup peanut butter
Instructions
Base:
- Cream butter and sugar. Add rolled oats, syrup, vanilla and salt. Blend well. Press into a 9 by 13 inch pan.
- Bake for 10 to 12 minutes at 375 degrees F. Do not overbake or it will turn rock hard.
- Remove from oven and let cool.
Icing:
- Melt chocolate chips and peanut butter together. Spread over cooled base.
- Cut into squares. Keep in the fridge.
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