Try these for a special Valentine’s Day treat! I have been seeing a lot of recipes for Whoopie Pies lately, so I decided to make some. Most of the recipes called for shortening, and I am not a big fan of baked goods with shortening, so I finally found some recipes using butter that I Continue reading
I was set to make a cookie/candy advertised by Kraft Canada for Christmas, that had chocolate dough wrapped around a caramel. They looked really yummy in the picture, but the reviews were mixed, and I didn’t like the fact that you had to heat the cookies in the microwave to soften the caramel center. So Continue reading
This is a healthier choice as far as cookies go, and they are very moist and tasty too. 3.0 from 1 reviews Whole Wheat Gingerbread Date Cookies Save Print Author: Joan Donogh Ingredients 1 cup pitted dates, chopped ¼ cup boiling water 1 cup all purpose flour ¾ cup whole wheat flour ¼ cup Continue reading
This is my attempt at a homemade “Viva Puff” (a commercial chocolate covered marshmallow cookie). I think they turned out great! Chocolate Puff Cookies Save Print Author: Joan Donogh Ingredients Cookies: 2¼ cups flour ½ cup cocoa ½ teaspoon baking soda ¼ teaspoon salt 1 cup brown sugar ¾ cup white sugar 1 cup Continue reading
Mmmm – chocolate and peanut butter! They go together well in this tasty no-bake cookie that also is free of refined sugar.
Yummy peanut butter confections covered in chocolate.
My Grandma’s secret recipe for shortbread, a Christmas must-have
These are called thimble cookies because the indents in the cookies were traditionally made with a thimble. If you don’t have a thimble, you can use the end of a wooden spoon.
What could be better than a shortbread cookie? A chocolate shortbread cookie!
Tasty cookies with a hidden maraschino cherry inside.