Archive | Muffin Recipes

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Lemon Poppy Seed Muffins

Lemon and poppy seeds – a classic combination in these muffins. Lemon Poppy Seed Muffins   Save Print Prep time 10 mins Cook time 20 mins Total time 30 mins   Author: Joan Donogh Recipe type: Breakfast Serves: 12 muffins Ingredients 2 cups all purpose flour ¾ cup white sugar 2 tablespoons poppy seeds 2 Continue reading

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Cranberry Orange Muffins

Cranberry and orange just go so well together. Cranberry Orange Muffins   Save Print Prep time 10 mins Cook time 25 mins Total time 35 mins   Author: Joan Donogh Serves: 10-12 muffins Ingredients 2 cups all purpose flour 2 teaspoons baking powder ¼ teaspoon baking soda 1 teaspoon salt ½ cup sugar 1 tablespoon Continue reading

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blueberry nut muffin

Blueberry Nut Muffins

The first time I made these I used frozen blueberries and we dubbed them “moldy muffins” because the blueberries made the batter a really funny color – they tasted good though, and they are chock full of good ingredients. Blueberry Nut Muffins   Save Print Prep time 10 mins Cook time 20 mins Total time Continue reading

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gingerbread muffin

Lemon Gingerbread Muffins

I think lemon and gingerbread go so well together, I wanted to try the combination in a muffin. Lemon Gingerbread Muffins   Save Print Prep time 15 mins Cook time 30 mins Total time 45 mins   Author: Joan Donogh Recipe type: Breakfast Serves: 12 muffins Ingredients ½ cup butter, softened ⅓ cup white sugar Continue reading

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