Sweet & Sour Red Cabbage

A great holiday side dish.

Sweet & Sour Red Cabbage
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Side Dish
Serves: 8 servings
Ingredients
  • 2 tablespoons butter
  • 5 cups shredded red cabbage
  • 1 cup chopped apple
  • ¼ cup brown sugar
  • ⅓ cup apple cider vinegar
  • ¼ cup water
  • 1 teaspoon salt
  • ¼ teaspoon cloves
  • ¼ teaspoon allspice
  • ¼ teaspoon nutmeg
  • ¼ teaspoon cinnamon
Instructions
  1. Place butter, cabbage, apple and sugar in a large pot.
  2. Pour vinegar and water over. Stir in spices.
  3. Bring to a boil, then reduce heat, cover and simmer, stirring occasionally, until cabbage is tender (about 45 minutes to an hour).

 

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